FRIDAY, FEB 3

SALAD, PIZZA BAGEL, DESSERT, COFFEE

 

MONDAY, FEB 6

SALAD, TUNA NOODLE CASSEROLE, DESSERT, COFFEE

 

TUESDAY, FEB 7

SOUP, HAMBURGER W/BUN, CUCUMBER SALAD, DESSERT, TEA

 

WEDNESDAY, FEB 8

SOUP, EGG SALAD PLATTER, LETTUCE & TOMATO, DESSERT, COFFEE

 

THURSDAY, FEB 9

CHICKEN FIXIN’S

DESSERT, TEA

 

FRIDAY, FEB 10

SALAD, OPEN FACED HOT TURKEY SANDWICH, DESSERT, TEA

 

MONDAY, FEB 13

SALAD, PASTA W/MEAT SAUCE, GARLIC BREAD, DESSERT, TEA

 

TUESDAY, FEB 14

TUNA PLATTER, LETTUCE & TOMATO, DESSERT, COFFEE

 

WEDNESDAY, FEB 15

SALAD, TURKEY CHILI, GARLIC BREAD, DESSERT, TEA

 

THURSDAY, FEB 16

CHICKEN THURSDAY

DESSERT, TEA

 

FRIDAY, FEB 17

TOMATO SOUP, GRILLED CHEESE SANDWICH, CHIPS, DESSERT, COFFEE

 

MONDAY, FEB 20

PRESIDENT’S DAY

NO LUNCH

 

TUESDAY, FEB 21

SOUP, HOT DOGS & BEANS, DESSERT, TEA

 

WEDNESDAY, FEB 22

SALAD, EGGPLANT PARM, SIDE PASTA, DESSERT, COFFEE

 

THURSDAY, FEB 23

CHICKEN FIXINS

 

FRIDAY, FEB 24

SOUP, CHEF’S SALAD, DESSERT, HOT BEVERAGE

 

MONDAY, FEB 27

SALAD, BAKED BREADED FISH, DESSERT, COFFEE

 

TUESDAY, FEB 28

SOUP, PEROGIES W/FIRED ONIONS, BIRTHDAY CAKE, COFFEE

IMPORTANT MESSAGE

Please remember to call to make reservations for congregate lunch at least 24 hours in advance so that we can properly prepare our meals.  If you have a reservation and are not coming, please remember to cancel your reservation.  It is important that Steve Arnovitz has an accurate count so that he can properly serve everyone. 

Thank you for your help.

Please let us know by each week which day or days you plan to join us for lunch for the following week.  You can make reservations for as many or as few days as you prefer.  Please make your reservations ta the front desk or by calling 570-824-4646.

 

 

 

 

 

Congregate Meals Program

 

Serving individuals 60 years of age and older, this program is funded by the Area Office on Aging. Kosher, balanced meals are served five times a week at the Center. Meals are prepared on site, necessitating reservations being made several days in advances. There is no charge; however, donations of $2.00 per meal are accepted. Participants are encouraged to stay for cards or board games following the meal. Call the front desk at 824-4646 for reservations.

 

Menu, Submitted by the Jewish Home of Eastern Pa for Scranton & Wilkes-Barre JCC. Meals for Seniors are subsidized by the Luzerne/Counties Are Agency on Aging. Special Dinners are subsidized by the JCC. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

 

Lunch reservations should be made by noon the day before.  If you do not have a reservation, you will have to wait until everyone is served to receive the menu item for lunch.  Otherwise you will receive an egg salad platter.  Without reservations, you may have to wait at least 10 minutes.  Thank you for your cooperation.    

 

TAKE OUT MEALS  Meals of the day, from our congregate menu are available for take out at the cost of $4.50 for a dairy meal and $5.50 for a meat meal.  Chicken dinners are $6.00 each.

 

We will be happy to pack them to go; however, we appreciate orders placed 24 hours in advance at the front desk.